The Art of Time Management
How hospitality leaders can save time in FY2022
About this webinar
It can take hours — even days — and countless spreadsheets to schedule employees, order food supplies, and keep track of invoices. But when you're in the hospitality industry, time is money. If most of your time is spent behind a desk on menial tasks, you could be negatively impacting the success of your business.
Eliminate the time wasted in your business and start the new financial year with the right tools and strategies that simplify your work life.
Join Deputy, FoodbyUs, and Xero to learn how you can:
React quickly to critical changes affecting your business, customers, and team
Spend more time helping your staff and delivering excellent customer service
Cut the time wasted on admin and save money
Meet the speakers
Managing Director and Founder, FoodByUs
Strategic Partner Manager, Deputy
Ecosystem Partner Manager - Small Business, Xero